IMARKU 8 Inch Professional Chef Knife - High Carbon Stainless Steel Japanese Kitchen Knife with Ergonomic Handle | Ultra Sharp Cooking Knife for Chefs & Home Cooks | Perfect Gift for Men & Women (Blue Handle) | Ideal for Slicing, Dicing & Chopping Vegetables, Meat & Herbs

imarku Professional 8 Inch Chef's Knife for all of your seasons The imarku 8-inch gyutou knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using Japanese engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife won't rust/corrosion, the steel blade also consists of 16-18% chrome material. Ultra Sharp Edge The Imarku 8-inch Chef's Knife is a versatile knife for most cutting applications in the kitchen. The razor-sharp blade reduces resistance, saves labor and time, and maintains the aesthetics of the food without damaging it. Strong and Durable The Japanese-made knife is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time. Ergonomic Handle The combination of Japanese technology and quality materials lead to a high-quality and reliable knife for varied uses. This is further boosted by the Pakka handle which is very comfortable and doesn't slip easily. IMARKU CARE FOR YOU * - It is not suitable for slicing through frozen foods as this may make the blade lose its sharpness. *- The knife isn't designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish. * - The chrome-finish doesn't rust or tarnish easily and requires minimal maintenance. Also, cleaning the knife is as simple as washing with clean water and mild soap. * - Do not use your hand to test the hardness of the blade. * - Hand washing is recommended and not for dishwasher.

Extremely Sharp A sharp blade is the key to optimal cutting, and the imarku chef knife features an ultra-sharp 15° edge angle with a noticeably sharper surface that stays that way even after tough tasks such as cutting through tough meat or removing meat from bones.imarku knife deserves your trust

Ergonomic Handle In order to make it more professional, the chef knife handle is made of unique blue pakkawood, and the ergonomic handle and blade to achieve proper balance, minimize fatigue, numbness in the fingers, and pain after long hours of continuous gripping, and easily completing various kitchen cutting tasks

Multi-functional knife The gyutou knife is a professional all-around home cooking knife. It can cut effortlessly and precisely and is more stable and durable. The kitchen knife can cut; chop; slice; dice; and also cut meat off bones. Making you like a chef chopping vegetables and bringing you more fun in the kitchen. Good choice Christmas gifts for women and men

High-quality materials In order to enhance the durability of the chef's knife, high-quality high-carbon stainless steel with a carbon content of 0.6-0.75 is used, which makes its hardness twice that of other similar knives. The metal parts of the knife blade also contain 16-18% chromium, which gives it a smooth surface that won't discolor even after prolonged use

Trustworthy If you have any questions about our knives, you can contact after-sales customer service at any time. The kitchen knife with an elegant gift box, is the perfect gift for Birthday gifts; Thanksgiving gifts; Halloween gifts; Christmas gifts, Valentine's day and more. To maximize the performance and lifespan of a chef's knife, avoid using a dishwasher or soaking it in water